{"product_id":"kashmiri-chillies-whole-dried-25-x-1kg","title":"Kashmiri Chillies Whole Dried (25 x 1kg)","description":"\u003cp\u003eWhole dried Kashmiri chillies, also sold as \u003cstrong\u003eKashmiri mirch\u003c\/strong\u003e, are deep red chilli pods supplied in a bulk box for restaurants, takeaways, caterers and food manufacturers across the UK. They give curries, marinades and sauces a rich red colour with mild to medium heat, so chefs can colour a dish without making it fiery. The whole pods can be tempered in oil, soaked into a paste or ground in-house, which suits any commercial kitchen buying wholesale.\u003c\/p\u003e\u003ch3\u003eKey Features of Wholesale Kashmiri Chillies Whole Dried\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBulk \u0026amp; Wholesale Supply:\u003c\/strong\u003e A bulk pack suits restaurants, takeaways and re-packers that use chillies every week and want fewer reorders.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrade Pricing:\u003c\/strong\u003e Buying at wholesale price is a cost-effective way to keep a core spice in stock and cost your menu with a steady trade price.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeep Red Colour:\u003c\/strong\u003e The pods are valued for the red tint they give to gravies, marinades and oils, even when used in small amounts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild to Medium Heat:\u003c\/strong\u003e The flavour is gentle and slightly fruity rather than sharp. Add hotter chillies alongside them when a dish needs more fire.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole Pod Flexibility:\u003c\/strong\u003e Temper in hot oil, soak for 20 to 30 minutes and blend into paste, or dry-roast and grind to a fresh coarse or fine powder.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage \u0026amp; Handling for Bulk Packs:\u003c\/strong\u003e Keep in a cool, dry place in an airtight container, away from damp and strong odours. Reseal after every use.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePopular Recipes Using Kashmiri Chillies in UK Kitchens\u003c\/h3\u003e\u003cp\u003eThese dishes are regular menu items where whole Kashmiri chillies add colour and warmth.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRogan Josh:\u003c\/strong\u003e soaked and blended pods give the lamb gravy its red colour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKadai Paneer:\u003c\/strong\u003e whole pods are roasted with coriander seed for the kadai masala.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eButter Chicken:\u003c\/strong\u003e ground pods colour the marinade and the tomato sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChicken Tikka Masala:\u003c\/strong\u003e chilli paste tints the tikka marinade and the creamy sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTandoori Chicken:\u003c\/strong\u003e soaked pods are blended into the yoghurt marinade for a bright red finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLamb Biryani:\u003c\/strong\u003e whole pods are fried in ghee and layered into the masala.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTarka Dal:\u003c\/strong\u003e pods are sizzled in hot oil or ghee and poured over cooked lentils.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVindaloo Paste:\u003c\/strong\u003e rehydrated pods are blended with vinegar, garlic and spices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChilli Garlic Sauce:\u003c\/strong\u003e soaked pods are blended with garlic for a colourful, mildly hot sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChilli Oil:\u003c\/strong\u003e crushed pods are infused in hot oil for dumplings, noodles and pizza.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeri Peri Marinade:\u003c\/strong\u003e ground pods add red colour and depth to chicken marinades.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose Our Whole Dried Kashmiri Chillies for Your Business?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for Restaurants:\u003c\/strong\u003e Whole pods let chefs build house masalas and pastes to their own recipe, so every curry on the menu stays consistent.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for Takeaways:\u003c\/strong\u003e Keep a large stock on the shelf for busy weekends and use them in base gravies, where colour matters as much as flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for Caterers:\u003c\/strong\u003e Pods are easy to portion for large batches of curry and rice, and a bulk box covers repeat events without a rush order.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for Food Manufacturers:\u003c\/strong\u003e Use them in sauces, pastes, pickles and ready meals where a stable red colour and mild heat are needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for Wholesalers \u0026amp; Re-packers:\u003c\/strong\u003e A bulk buy gives you stock to re-pack into smaller bags for UK retail and cash and carry customers.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWholesalers, chefs, caterers and food businesses of all sizes across the UK can buy in bulk at trade price and keep a dependable supply of colour and mild heat on hand. Order your bulk box of whole dried Kashmiri chillies today and keep your kitchen stocked.\u003c\/p\u003e","brand":"Bulk Nuts","offers":[{"title":"Default Title","offer_id":58634715169149,"sku":"5061042156723","price":299.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/1817\/5800\/files\/kashmiri-chillies-whole-dried.jpg?v=1784818527","url":"https:\/\/bulknuts.co.uk\/products\/kashmiri-chillies-whole-dried-25-x-1kg","provider":"Bulk Nuts","version":"1.0","type":"link"}