Dried Passion Fruit (14kg)

Dried passion fruit is a dehydrated tropical fruit ingredient supplied in a bulk box for bakeries, cake makers, cafes, restaurants and food manufacturers across the UK. Also known as maracuja, it gives a sharp, aromatic, sweet-tart flavour in a storecupboard form. Kitchens skip the halving, scooping and ripeness checks that fresh fruit needs. It works in a commercial kitchen as a garnish, a flavouring or a mixed-in ingredient, with wholesale supply keeping stock steady.

Key Features of Wholesale Dried Passion Fruit

• Bulk & Wholesale Supply: Supplied as a bulk pack for UK food businesses that use passion fruit every week, from busy cafes to production kitchens.
• Wholesale Trade Pricing: Buying at wholesale price makes it easier to cost desserts, drinks and bakes, with a cost-effective trade price for regular reorders.
• Sweet-Tart Tropical Flavour: The tangy, floral taste cuts through rich cream, custard, white chocolate and buttercream, so a small amount goes a long way.
• No Shells, No Scooping: Use it as supplied for garnish, or soften it in warm water, juice or syrup before blending into fillings, sauces and glazes.
• Easy Portion Control: Each piece is simple to count per plate, cake or drink. You have no shell waste and no pulp to strain.
• Storage & Handling for Bulk Packs: Keep it in a cool, dry place in an airtight container, away from strong odours. Reseal the bulk pack after each use.

Popular Recipes Using Dried Passion Fruit

These are the dishes and products UK kitchens most often flavour with passion fruit.

• Passion Fruit Cheesecake: softened and folded into the filling or blended into the topping.
• Pavlova: a tart topping against sweet meringue and whipped cream.
• Passion Fruit Mousse: rehydrated, blended and folded into the aerated base.
• Passion Fruit Tart: soaked and puréed into the set filling.
• Panna Cotta: a tropical sauce or garnish served over the cream.
• Passion Fruit Curd: rehydrated, blended and cooked with butter, sugar and eggs.
• Eton Mess: broken pieces layered with meringue, cream and berries.
• Granola and Cereal Bars: chopped and mixed in with oats, seeds and nuts.
• Passion Fruit Iced Tea: steeped in cold or hot tea as a fruit infusion.
• Passion Fruit Martini: a garnish or infusion for cocktails and mocktails.

Why Choose Our Dried Passion Fruit for Your Business?

• Perfect for Bakeries and Cake Makers: It adds consistent flavour to sponge layers, buttercream, glazes and macaron fillings, with no seasonal variation between batches.
• Perfect for Cafes and Coffee Shops: It adds a tropical option to brunch plates, bakes, cold drinks and specials without chilled fruit stock.
• Perfect for Restaurants: It is a quick plated garnish and sauce base. Chefs can change the dessert menu without ordering short-life fresh fruit.
• Perfect for Food Manufacturers: It suits tea blends, snack mixes, confectionery and dessert lines where repeatable batches matter.
• Perfect for Caterers: It stores easily between events and scales across large dessert and drinks orders.

Wholesalers, chefs, bakeries, cafes and caterers of every size across the UK can buy in bulk at trade price and cut down on repeat small orders. Order your bulk box of dried passion fruit today and keep your kitchen stocked at trade price.