Kaunch Beej Seeds (20 x 250g)

Kaunch beej seeds are whole dried mucuna seeds, supplied in a bulk box for wholesalers, re-packers, retailers and food manufacturers across the UK. Also sold as kapikacchu or velvet bean seeds, they are bought as a raw material for traditional herbal powders, pak preparations and blends. The whole seed lets your team control how it is cleaned, soaked, milled or sieved. Buying wholesale keeps stock steady for businesses that process or repack under their own labels.

Key Features of Wholesale Kaunch Beej Seeds

• Bulk & Wholesale Supply: A bulk pack suits wholesalers, re-packers and retailers who need steady stock to portion into their own retail sizes.
• Wholesale Trade Pricing: A bulk buy gives you a cost-effective base ingredient and a lower cost per finished unit of powder, blend or repacked product.
• Whole Seed Form: The seeds are hard, smooth and oval, so you choose the mesh size and fineness when you mill them in your own premises.
• Raw Ingredient for Processing: This is a raw material, not a ready-to-eat product. Prepare it to your own recipe and food safety procedures.
• One Seed, Many Products: A single bulk box can become fine powder, pak, capsule fill or part of a multi-herb blend, which simplifies purchasing.
• Storage & Handling for Bulk Packs: Keep in a cool, dry place in an airtight container, away from moisture and strong odours. Reseal after each use.

Popular Preparations Made with Kaunch Beej Seeds

Kaunch beej is a traditional herbal ingredient rather than an everyday cooking seed. These are the preparations trade buyers most often make with it.

• Kaunch Pak: Seeds are soaked, cooked down and blended into a jam-style pak.
• Kaunch Beej Churna: Cleaned seeds are milled into a fine powder for sale or further blending.
• Kaunch Beej Powder in Warm Milk: Powder is stirred into warm milk, often sweetened with honey.
• Herbal Churna Blends: Milled seed is mixed with powders such as ashwagandha, shatavari and safed musli.
• Herbal Capsules: Fine powder is used as the fill for capsule producers.
• Herbal Tablets: Powder is granulated and pressed by herbal product makers.
• Kwath (Herbal Decoction): Crushed seed is simmered in water to make a traditional decoction.
• Loose Herbal Tea Blends: Coarsely crushed seed is added to dry herbal mixes.

Who Uses Wholesale Kaunch Beej Seeds?

• Perfect for Wholesalers: Hold a consistent whole-seed line for your herb and spice customers, and supply re-packers and retailers from one stock.
• Perfect for Re-packers: Buy once in bulk, then split into your own labelled retail sizes in whole seed or milled form.
• Perfect for Retailers: Health food shops and Asian grocers can stock a traditional herbal seed that customers ask for by its Hindi name.
• Perfect for Food Manufacturers: Mill in-house for batch consistency, and control particle size to suit your blending and filling equipment.
• Perfect for Sweet Shops: Shops that prepare pak and similar traditional lines can cook from whole seed in their own kitchens.

Wholesalers, retailers, re-packers and food manufacturers of all sizes across the UK can buy kaunch beej seeds in bulk at wholesale or trade price. Order your bulk box of kaunch beej seeds today and keep your production or shelves stocked.