Mint Paste (48 x 330g)

Mint paste is a ready-to-use herb paste supplied in a bulk box for restaurants, takeaways, caterers and food manufacturers across the UK. Also known as pudina paste, it gives a steady mint flavour without washing, picking and chopping fresh leaves. That makes it practical for sauces, marinades, dips and chutneys made in large batches. Buying wholesale keeps a commercial kitchen stocked with one reliable base for every mint recipe on the menu.

Key Features of Wholesale Mint Paste

• Bulk & Wholesale Supply: Supplied as a bulk pack for kitchens that use mint every day, and for re-packers and wholesalers who portion it into smaller tubs.
• Trade Pricing: Buying in bulk spreads the cost across every batch, giving a cost-effective price per portion on high-volume sauces and dips.
• Consistent Mint Flavour: Fresh mint bunches vary in strength through the year. A paste lets chefs repeat the same taste in every batch.
• Ready to Use: No washing, picking or blending. Stir it straight into yoghurt, marinades, doughs and dressings to save prep time on a busy service.
• Easy to Blend: The paste form mixes evenly into yoghurt, mayonnaise, oil and batters, so sauces and marinades coat food without leaf fragments.
• Storage & Handling for Bulk Packs: Keep in a cool, dry place away from strong odours. Reseal tightly after opening, use a clean spoon each time and follow the storage guidance on the label.

Popular Recipes Using Mint Paste

These dishes are on menus across UK restaurants, takeaways and sweet and snack shops, and mint paste is the flavour base in each.

• Mint Raita: stirred through plain yoghurt with cucumber to cool spicy dishes.
• Mint Yoghurt Dip: served with poppadoms, onion bhajis and kebabs as a table sauce.
• Green Chutney (Hari Chutney): blended with coriander, green chilli and lemon for chaat and snacks.
• Seekh Kebab: mixed into minced lamb or chicken for a herby, cooling note.
• Chicken Tikka Marinade: combined with yoghurt and spices to coat chicken before grilling.
• Pudina Pulao: folded through basmati rice for a mint-flavoured side dish.
• Paani Puri Water: thinned with chilled water, tamarind and spices for the tangy filling.
• Samosa Chaat: drizzled over crushed samosas with yoghurt and sev.
• Mint Sauce for Roast Lamb: loosened with vinegar and sugar for a classic British accompaniment.
• Mint Lemonade and Mojito: spooned into the glass as a quick base for soft drinks and cocktails.

Why Choose Our Mint Paste for Your Business?

• Perfect for Restaurants: One tub replaces daily herb prep, so every plate carries the same mint flavour from lunch service to last orders.
• Perfect for Takeaways: Quick to portion into sauce pots and tubs that go out with every order, even at peak times.
• Perfect for Caterers: Easy to scale up for weddings, buffets and events without buying and preparing large quantities of fresh herbs.
• Perfect for Food Manufacturers: Gives dip, chutney, sauce and ready-meal lines a repeatable flavour from one production run to the next.
• Perfect for Cafes: Adds a fresh herb note to wraps, sandwiches and flatbreads without extra kitchen equipment.

Wholesalers, chefs, cafes and caterers of every size across the UK can buy mint paste in bulk and keep costs under control with a wholesale price on a core ingredient. Order your bulk box of mint paste today and keep your kitchen stocked at trade price.